Description: Angie Jefferson is a Freelance Dietitian working with clients in the UK, Europe & globally to promote optimal nutrition in an active lifestyle.
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0 Angie qualified as a Registered Dietitian, and spent a decade working in the NHS, gaining valuable experience before setting up a freelance consultancy.
Since then she has worked with individual clients, charities and many companies ranging from start-ups to the largest global food companies such as Kellogg's, ABF, Twinings and Danone
Diet and nutrition can seem confusing with headlines often claiming that 'the experts' have changed their minds (again!). Part of the reason for confusion is that the science and research behind diet and nutrition is complicated and ever progressing.