Description: Bakery Arnold in Simplon village. Traditional bakery with the most famous rye bread in Switzerland, located on the most beautiful alpine pass and the famous Stockalperweg.
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THE ARNOLD BAKERY PAMPERS FROM THE HEART
Well-known for its rye bread, of course, but also for its sweet homemade pastries and other delicacies. It is appreciated as a stopover on the way to Italy or back, as a cosy stop after a hike or ski tour on the Simplon. A family business, rooted in the region and the baking craft for 125 years.
We look forward to your visit!