Whether you are hosting an event in one of our ballrooms or meeting spaces, at your unique event location, at home, or the office, our team of trained culinary professionals and expert planners offer unrivaled attention to detail to create the most memorable experiences. But our greatest focus is on our relationships with our clients and helping them find their success. Fulfilling their needs and staying true to our promises is how we’ve remained number one in the hotel brand since we opened our doors in 20
The food you eat should be perfect.
Since 1987, Catering by DoubleTree Reading’s Executive Chef, Carlos Gomez, has created culinary magic for millions of thrilled guests all over the world, serving Presidents and dignitaries, Brides and Grooms, corporations, and non-profit groups in France, London, Sweden, Sri Lanka, Puerto Rico, Trinidad and Tobago, Baltimore and New York City. In addition, the Chef has directed the culinary teams at many renowned large-scale organizations, including Waldorf Astoria Hotels and Resorts, Hilton Hotels and Reso