Description: The page is about Breads of India serving the finest of Indian cuisine, as rich and diverse as its civilization. Famous for gourmet curries, the dishes diversify the authenticity of food. The range assumes astonishing proportions when one takes into account regional variations
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Masaledar Bharwa Karela The offered dish is a Punjabi delicacy that will make even the first-time taster fall in love with this rarely available dish in the restaurants. The bitter melon is first cleaned, slit, coated with salt and allowed to marinate, eliminate most of the bitterness and tenderize it. After a few hours the seeds and pith is scooped out to add to a tangy stuffing prepared with chopped red onions, mashed potatoes, ginger, garlic, pickled mango paste, turmeric, a ground blend of spices, whole