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Cipollini. Translated from Italian as simply "little onions," these flat, disk-shaped varieties hit their peak in the fall and last through January. Known for exceptional flavor and sweetness, cipollini are often roasted or braised whole.
Primarily found in New Jersey , Pennsylvania , Massachusetts and Florida ( USA ), we are currently in our 3 rd generation of American-born ancestors of Italian descent. We are originally from the Naples ( Avellino , Campania ) and Florence ( Lucca ) areas and boast several generations of exceptional athletes, artists and business persons. Here are some interesting links for your reading pleasure: