Description: Don't buy stick butter again! Make fresh butter from cream right in your kitchen. It's easy and faster then you think requiring only one ingredient: heavy whipping cream. That's it! Check out butter churner reviews, butter keeper reviews, try out listed butter recipes and more at diybutter.com
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Pour heavy whipping cream into butter churner. Lightly salt if desired.
Secure lid and turn handle for about 10 minutes. Cream will
Cream will thicken and separate leaving you with butter and buttermilk.