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Cumin is an annual herbaceous plant native to Eastern Mediterranean region and is popularly used for food flavoring, aroma. The seeds of the plant are used in whole or powdered form in food processing industry India and Egypt are the largest cumin production regions. A cumin seed is also produced in Iran, Syria and Turkey but only for exports. The global consumption of cumin seeds is quite low. U.S, UK, Japan, and Brazil are the major cumin seeds importing countries. Both whole seeds and powdered seeds are
Cumin is an annual herbaceous plant native to Eastern
Peanuts are grown in the warm climates of Asia, Africa, Australia, and North and South America. India and China together account for more than half of the world's production. The peanut is unusual because it flowers above the ground, but fruits below the ground. From planting to harvesting, the growing cycle takes about four to five months, depending on the type or variety. > Groundnut Peanuts > Peanuts > Blanched > In-Shell Read More
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