Description: A portrait of the Israeli people told through food, conflict and all. Shown in 160+ festivals and special screenings worldwide.
Roger Sherman’s In Search of Israeli Cuisine is a masterpiece. After seeing it, I promptly planned my first ever trip to Israel. Equal parts culinary journey and ancestral archaeology, the film opens a fresh way to fathom a complex country and its people – whose traditions and ways can be more fully understood when you appreciate how its diverse population eats.”
Danny Meyer, restaurateur
I was surprised to find myself choked up before the opening credits.”