Description: The new wine blend from country legend Martina McBride. This rosé, made primarily from Grenache in top Santa Barbara County vineyards.
Santa Barbara's finest vineyards.
This rosé, made primarily from Grenache in top Santa Barbara County vineyards, is crafted specifically for rosé production. The grapes are cold-fermented in stainless steel tanks, with early filtration and bottling to preserve freshness and vibrancy. The 2023 vintage, benefiting from a later harvest and extended hang time, is considered one of the best, with winter rains enriching the soil and enhancing grape complexity.
The wine features a light pink color, pronounced aromas of strawberry, tangerine, and floral notes, and a dry, crisp palate with flavors of framboise, subtle rhubarb, and a savory finish, balanced by bright acidity. Ready to enjoy now or in the next few years. Alcohol: 13.5%, pH: 3.29, TA: 5.8 g/L.