Description: Indulge in Indigenous foodways at Jenna’s Nut-Free Dessertery – a 100% Indigenous female-owned gem. Our nut-free restaurant, bakery, and catering services celebrate Indigenous culture. Explore bannock mix, hot cocoa, and coffee, all while respecting nut-free choices from your home. Savor culture, one bite at a time.
Traditional Meal Series Menu's
All The Flavour.
Jenna’s Nut-Free Dessertery is a multifaceted business with restaurant, bakery, catering services, food production, market booth and soon to be flour mill. With a focus on fresh local ingredients, sharing indigenous culture through food and offering safe nut-free alternatives to the nut-free community.