Lost in the California foothills, close to where the 49ers discovered gold, Olive Oak Ranch basks in the warm days and cool nights that create the PERFECT temperature for our “Award Winning” 100% extra virgin olive oil.
Situated on a hill site near Camache Lake in Northern California, we have the climate and soil for healthful production of olives. Our trees are 11 years old, pruned for efficient hand picking. We have three cultivars for a nice blend of harvest time and a taste that is smooth flavor of the fresh, essence of the olive fruit with a peppery aftertaste.
We follow the guidelines of the International Olive Oil Council to produce the finest olive oil classified as EXTRA VIRGIN. Our process includes filtered and unfiltered olive oil.