Description: Pasticceria Gallina - Alessandria - Produzione pasticceria artigianale
gallina (26) pasticceria artigianale (23) pastiggeria (1) pasticceria gallina (1) baci di gallina (1) pasticceria alessandria (1)
Pasticceria Gallina is Alessandria Calcio Partner
In 1906, Giuseppe Gallina began to work as a busboy for the Chiabrera Bakery in Alessandria. Successively, in 1910, he moved to Turin. After an apprenticeship period of some years, he moved to Naples with some other contemporaries to work in the laboratory of Master Coccia (author of many pastry books), where he could improve his confectionery art.
The Piedmont’s Hazelnut, the Chocolate, chosen among the best companies on the market, and the Butter, produced in the area of Cuneo, famous for its dairy cows.