Description: SMF Training & Consulting offers, Food Service Manager Training and ServSafe Certification, Food Handler employee training, HACCP Plans and general consulting for the retail food service facility and small manufacturing
food safety (367) food safety training (133) servsafe (20) hospitality training (18) certified food manager (6) food protection manager (4) serve safe (4) food service manager certification (2) maryland food handler (2)
Sue Farace, CP-FS has provided restaurant consulting and the Food Protection Manager training and the ServSafe Manager Level exam since 2009. Our clients range from large corporations to small start-ups and we value each and every one. In addition to our open enrollment classroom training we offer private on-site food safety manager training as well as FOH and BOH staff training.
Office: 1107 N. Point Blvd, Baltimore MD 21224 410-687-1015
Sue Farace, CP-FS has been providing Food Protection Training and Restaurant Consulting Services Since 2009. Our clientele spans from small start-ups to large corporations, and we value each and every one. In addition to our open enrollment classroom training, we offer private on-site food safety manager training along with training for both front-of-house (FOH) and back-of-house (BOH) staff.