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Some say the humble parma, parmey or Queen of Schnitzel's was sent to us direct from the gods. Others believe it had humble origin's from Italy. Parmagiana, is claimed by both Campania and Sicily regions of Italy. While "parmigiana" usually means "from Parma" (in Northern Italy), the dish is not part of Parma cuisine. It is based upon melanzane alla parmigiana (alt. parmigiana di melanzane) or aubergine parmigiana (or aubergine Parmesan), a classic Southern Italian dish. In addition to the Italian versions

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