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Description: The Flour Shop Bakery, proudly Australian owned and family run since 1992 is recognized around the world producing an extensive range of QSR, Food-service and Retail baked products available throughout Australia, New Zealand, Hong Kong and China.
packaging (4275) bakery (2535) breads (117) pizza bases (9) burger buns (6) national distribution (6) frozen breads (4) ciabattas (3) turkish bread range (3)
Working with Australian farmers, we carefully select our Australian wheat to be milled for us. You can be assured we produce the highest quality baked goods using Australian flour. With our unique packaging we offer 12 months freezer shelf life and 3 days ambient shelf life with superior taste and versatility.
This is our ciabatta recipe for traditional Italian bread that is made the authentic way with our sourdough starter. The ciabatta is incredible on its own or as a sandwich or any cafe, restaurant inspired creation.
- We have a large selection of burgers from 35mm sliders to 120mm burger buns. - Our buns and sliders can be pre-sliced at the height you require. - The buns are flow packed into clear bags keeping them safe from the elements preventing freezer burn and dry ends. - Want us to develop a burger range or an LTO? Ask your NPD team to contact us