Yoshinoya is a testament to restaurant longevity. We started in the Tokyo fish market in 1899, expanding to Los Angeles, California in the late 70s. Today, Yoshinoya has over 2,000 restaurants worldwide, with 105 existing here in the U.S. We are a company that utilizes over 100 years of recipes, experience, and industry know-how to create a savory and unique menu that beckons in our guests time and time again.
We are offering a unique franchise opportunity that utilizes established systems, modern processes, and a proven operating model all under leadership that our franchisees can depend on. Franchise buyers will be getting in on the ground floor of a unique concept that meets the needs and desires of its clientele by serving healthy, fresh options within a streamlined process.
Take the first step towards owning your own Yoshinoya by submitting the Franchise Application below and review the financial requirements. After initial review, you will receive a copy of our Franchise Disclosure Documents.